Zucchini  – Hand cut zucchini, breaded  served with garlic aioli  
Eperlani   – Smelts pan fried with onions and our pepperoncino infused olive oil   
Calamari  – Lightly dusted served with cocktail sauce and garlic aioli   
Gamberi  –  Shrimp sauteed with green onions in a sambuca cream sauce   
Grilled Calamari  – Grilled calamari with cherry tomatoes, green olives, and a balsamic vinaigrette   
Cozze  – Mussels, in white wine garlic or tomato sauce   
Brushchetta  – Crostini with diced tomatoes, basil, garlic and extra virgin olive oil   
Prosciutto Crostini- Sliced prosciutto, fig jam and sliced parmigiano
Peperonata  – Italian sausage sauteed with red peppers,mushrooms, olives and onions in a balsamic tomato sauce   
Polpette  – Mamma’s home made meatballs in tomato sauce topped with our ricotta mousse  
Salmon Crostini  – Smoked salmon, lemon zest, goat cheese and capers on crostini bread   
Arrosticini – Grilled lamb skewers with sea salt and lemon