Zucchini – Hand cut zucchini, breaded served with garlic aioli
Eperlani – Smelts pan fried with onions and our pepperoncino infused olive oil
Calamari – Lightly dusted served with cocktail sauce and garlic aioli
Gamberi – Shrimp sauteed with green onions in a sambuca cream sauce
Grilled Calamari – Grilled calamari with cherry tomatoes, green olives, and a balsamic vinaigrette
Cozze – Mussels, in white wine garlic or tomato sauce
Brushchetta – Crostini with diced tomatoes, basil, garlic and extra virgin olive oil
Prosciutto Crostini- Sliced prosciutto, fig jam and sliced parmigiano
Peperonata – Italian sausage sauteed with red peppers,mushrooms, olives and onions in a balsamic tomato sauce
Polpette – Mamma’s home made meatballs in tomato sauce topped with our ricotta mousse
Salmon Crostini – Smoked salmon, lemon zest, goat cheese and capers on crostini bread
Arrosticini – Grilled lamb skewers with sea salt and lemon